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Dietitians of Canada (DC) is exploring the development of an on-line program related to preceptoring and mentoring of dietetic students / interns / stagiaires (herein called students).

Please take a few minutes to tell us if you would be interested in this type of course and what information, and in what format, should be provided in the course.

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* 1. If a DC course on related to preceptoring and mentoring is created, based on input from dietetic preceptors and educators, would you consider taking it?

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* 2. Which of the following topics would be of interest to you related to definitions and role clarity? (check all that apply)

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* 3. Which of the following topics would be of interest to you related to the preceptor / student relationship? (check all that apply)

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* 4. Which of the following topics would be of interest to you related to evaluation? (check all that apply)

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* 5. Which of the following learning activities within an online course most suit your learning style? (check all that apply)

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* 6. What type of resources or activities would you find most helpful to include within a course that can be used with students for competency attainment? (check all that apply)

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* 7. Please provide any other information you would like to see provided in a on-line preceptor course.

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* 8. Should DC consider developing a Preceptor award that is provided annually at the DC conferences?

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* 9. There are a number of preceptor related courses, materials and books available (from specific to dietetics to being more general and interprofessional). What 2-3 specific resources have you found to be most helpful/useful?

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* 10. Is there a price point that you would be willing to pay to enroll in the course? (check all that apply)

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* 11. Are you?

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* 12. If you are currently part of an experiential learning program (e.g. internship program / practicum / stage), how many preceptors are involved in the program?

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