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* 1. Do you follow the Gastroenterological Society of Australia guidelines for
investigating patients with iron deficiency?

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* 2. Serum ferritin is the most sensitive and specific test for evaluating a
patient’s iron stores.

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* 3. When focusing on diet, do you advise your iron deficient patients to:

(Select all that apply)

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* 4. When prescribing iron supplementation for uncomplicated cases, what are your primary considerations?

(Answer on a scale of 1-6 with 1 being most important and 6 being least important)

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* 5. What are the most frequently reported side-effects from iron supplementation in your patient cohort?

(Answer on a scale of 1-6 with 1 being the most common and 6 being the least common)

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* 6. In your experience, what is the best way to improve compliance to taking therapeutic oral iron supplements?

(Answer on a scale of 1-3 with 1 being the most likely and 3 the least likely)

  1 being the most likely 2 3 the least likely
Suggest taking with food
Recommend sustained-release preparations
Prescribe liquid over tablets

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* 7. In your opinion how important is concurrent administration of ascorbic acid with iron supplementation?

(Choose one)

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* 8. Which oral iron formulation do you prefer:

(Choose one of the following)

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* 9. If you answered iron polymaltose in Q8, select the most likely reason for
your prescribing preference.

(Choose one of the following)

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* 10. What is the duration that you typically recommend for iron supplementation?

(Choose one)

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